Talk:Caldo verde

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This article talk page was automatically added with {{WikiProject Food and drink}} banner as it falls under Category:Food or one of its subcategories. If you find this addition an error, Kindly undo the changes and update the inappropriate categories if needed. The bot was instructed to tagg these articles upon consenus from WikiProject Food and drink. You can find the related request for tagging here . If you have concerns , please inform on the project talk page -- TinucherianBot (talk) 12:40, 3 July 2008 (UTC)[reply]

(Untitled)[edit]

This sounds like the zoupa tuscana at The Olive Garden 76.253.97.202 (talk) 02:48, 20 July 2012 (UTC)[reply]

Just Greens![edit]

You will NEVER find Caldo Verde served with Kale or any other green leaf other than Collard Greens in Portugal. Maybe in posh restaurants where they've been influenced by the modern popularity of Kale, but true Caldo Verde does NOT use Kale. Portuguese Kale Soup (the fact it has Portuguese in the name should give a massive hint that this soup is not Portuguese in origin), is a North American invention. — Preceding unsigned comment added by 94.175.102.211 (talk) 20:55, 26 November 2021 (UTC)[reply]

The article is worded correctly and sourced. That's why it said "alternatively" and included a proper citation. MartinezMD (talk) 21:11, 26 November 2021 (UTC)[reply]

"Seven wonders" award[edit]

The "seven Portuguese wonders" award doesn't seem like any kind of legitimate award, just a business promotion. The reason it has an article only on Portuguese Wikipedia (and not on English Wikipedia) appears to be the fact that nobody outside of Portugal has ever heard of these awards - because they are meaningless. The award for "Best Portuguese Cooking In My House" always goes to me, because no one else here wants to make dinner. I'm a terrible cook but I win anyway. :) TooManyFingers (talk) 03:07, 17 September 2023 (UTC)[reply]